Communications Manager Barbara Golden reported to Historic City News that chefs on Florida’s Historic Coast are once again making history with signature dishes — featuring local favorites and heritage-inspired flavors.
Called “Flavors of Florida’s Historic Coast”, this special dining program will offer unique, delicious and affordably priced choices.
Throughout October, eighteen outstanding restaurants will present a prix fixe (fixed price) three-course menu that will highlight their best culinary skills.
Participating restaurants offering Flavors of Florida’s Historic Coast “Chef’s Choice” prix fixe, three-course meals include:
500 South at the Renaissance World Golf Village Resort, 619 Ocean View on Ponte Vedra Beach, Augustine Grille at Sawgrass Marriott, Aunt Kate’s on the Water, The Reef, Beaches on Vilano, Kingfish Grill at Camachee Harbor; Raintree Restaurant, Aviles Restaurant at Hilton Historic St. Augustine Bayfront, Sara’s Crepe Café, 95 Cordova at Casa Monica Hotel, The Tasting Room, Bistro de Leon, Creekside Dinery, Amici’s Italian Restaurant, Café Atlantico on St. Augustine Beach, Saltwater Cowboy’s, and South Beach Grill at Crescent Beach.
Great food, paired with a wide variety of lodging options make October an ideal time to experience the history, romance and charm of St. Augustine and Ponte Vedra on Florida’s Historic Coast.
From Ponte Vedra southward through St. Augustine to Crescent Beach, some of the area’s most popular restaurants will be offering exciting, new menu options featuring the delicious culinary traditions of this historic coastal area of northeast Florida.
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